UL sanitation certification indicates that representative samples of equipment used for food preparation and storage, and in food service establishments, have been tested and were found to meet applicable environmental and public health standards.
UL is a single source for multiple appliance industry services, including electrical safety, food equipment sanitation, gas appliance certification and energy efficiency. Working with UL can consolidate multiple services with one organization to more efficiently meet certification needs. UL has decades of experience with trained staff on three continents.
The UL EPH Mark is recognized and accepted in all U.S. states and Canadian provinces as a trusted source for assessing the sanitary design, construction and performance of commercial food equipment.